Real Food, All Day

Gladfelter is the main dining hall for campus. You can visit as many times as you’d like for a meal or quick snack! The college dining service focuses on running the most sustainable food service possible.

Gladfelter dining

Delicious Details

Some of the features of the dining program in Gladfelter include:

  • Delicious, hot, home-style entrées that frequently use beef, pork, and eggs from the Warren Wilson Farm and fresh herbs and vegetables from the Garden.
  • Salad bar featuring fresh produce from the Warren Wilson Garden, house-made cold salads, and homemade salad dressings using regionally grown, GMO-free Canola Oil.
  • Deli sandwich bar with locally baked all-natural breads, and a pizza bar are available every day to give you extra options!
  • Vegetarian, vegan, and gluten-free options are available.
  • Beverages include a rotating selection of iced water lightly flavored with fresh fruit or cucumber, Royal Cup Coffee, and Rainforest Alliance Certified Teas.
Gladfelter Dining Hall

Join the Dining Services Crew! 

It takes a village to feed any community – especially a college campus. Students on the Dining Crew are the backbone of our Gladfelter Cafeteria – prepping, baking, cleaning, washing, serving. Often working closely with the CORE and Local Foods Crews, the Dining Crew provides the fuel for the campus – while maintaining one of the top sustainable dining programs in the country.